Apple Cider Cake Donuts
- Reviews 1
Ready In: 40 mins
Serves: 12
Yields: 12 cakes
Ingredients
- 2 cups flour
- 1 1⁄2 teaspoons baking powder
- 1 1⁄2 teaspoons baking soda
- 1⁄2 teaspoon salt
- 2 teaspoons cinnamon
- 1 egg, slightly beaten
- 2⁄3 cup brown sugar
- 1⁄2 cup apple butter
- 1⁄3 cup maple syrup
- 1⁄3 cup apple cider
- 1⁄3 cup plain yogurt
- 2 tablespoons canola oil
Directions
- Preheat your oven 400 deg.
- Coat molds with cooking spray.
- In a bowl, blend together first 5 ingredients.
- In another bowl, combine remaining ingredients and add dry ingredients. Stir until just blended.
- Put 1/4 Cup dough into each of the four molds.
- Bake 12 minutes.
- Cool slightly and remove.
- Clean and spray molds again and use the other half of the dough.
- Bake 12 minutes.
- Cool slightly and enjoy with coffee.
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