Apple Cheddar Quesadillas

These are delicious served as an appetizer or an quick and easy lunch. Delicious served with Cranberry Coleslaw! (Cranberry Coleslaw)

• Ready In: 25 mins
• Serves: 4

Ingredients

• 6  whole wheat tortillas
• 12  ounces cheddar cheese, shredded
• 2  apples, washed and sliced (any sweet, crunchy variety like Gala or Fuji)
• 2  tablespoons butter
• 1 -2  tablespoon butter (optional)

Directions

1. Sprinkle 2–3 tablespoons cheese over one half of tortilla.
2. Place several apple slices, barely overlapping, on top of cheese.
3. Then sprinkle 2 more tablespoons of cheese on top of apples and fold tortilla in half.
4. Repeat with remaining tortillas.
5. Heat butter in skillet over medium-high heat and cook quesadillas until the cheese melts and the tortillas are golden brown on both sides.
6. Serve immediately with Cranberry Coleslaw.