Apple, Banana, Blueberry Overnight Oats

A really simple overnight oats recipe, probably my go-to one! The grated apple is a classic addition and provides extra sweetness. I like to serve with some yoghurt and honey in the morning. You can make the recipe vegan by using a non-dairy milk and serving with a non-dairy yoghurt and maple syrup instead of honey.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 2⁄3 cup old fashioned oats
• 2⁄3 cup milk, of choice (cow’s, almond, soy, rice…)
• 1  apple, shredded
• 2  tablespoons raisins
• 1⁄4 cup fresh blueberries or 1⁄4 cup frozen blueberries
• 1  tablespoon  ground flax seeds or 1  tablespoon  whole  chia seeds
• 1  banana, sliced into coins
•  honey and plain yogurt, to serve

Directions

1. In a medium bowl, mix the oats and milk together. Stir in the apple, raisins, blueberries and flax.
2. Divide between two bowls or mason jars and store in the fridge overnight.
3. In the morning, top with the sliced banana and serve with honey and yoghurt, if desired and serve.