Almond Loaf

This easy quick bread can be served as an appetizer or just a small snack between meals.

• Ready In: 1 hr
• Serves: 8

Ingredients

• 3  eggs
• 1⁄2 cup yogurt
• 1⁄2 cup whole wheat flour
• 1⁄2 cup  almond flour
• 1  teaspoon baking powder
• 1  teaspoon chili powder
• 1  teaspoon ground nutmeg
• 1  teaspoon cumin powder
• 1  teaspoon  ground thyme
• 1  teaspoon black pepper
• 6  ounces cooked ham, sliced diced very fine
• 2  ounces pine nuts, chopped

Directions

1. Preheat oven to 350 degrees F.
2. Combine the eggs and yogurt in a bowl. Mix in the two flours and baking powder.
3. Add the spices, chopped ham and nuts. Mix well and pour into a buttered or sprayed loaf pan.
4. Bake for 45 minutes. Allow the loaf to cool and serve cut into cubes.