1st Place Fair Cheese Bread
Ready In: 1 hr 5 mins
Serves: 6
Yields: 6 slice
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1 dash pepper
- 2 eggs, beaten
- 1⁄4 cup margarine, melted
- 2⁄3 cup milk
- 1 cup shredded cheese
Directions
- Preheat oven to 375 degrees.
- Grease a 8 1/2 x 4 1/2 loaf pan.
- In a mixing bowl combine flour, baking powder, dry mustard, salt and pepper.
- In another bowl combine eggs, margarine and milk. Add flour mixture and cheese mix well but do not beat.
- Pour into loaf pan.
- Bake for 1 hour approximately. Check after 45 minutes of cooking.
- Cool for 10 minutes and remove from pan.
- You may sprinkle 1/3 cup of chopped onion and paprika on top before baking if desired.
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