I'm a mommy living in Bend, Oregon and I love to cook & try new recipes! Being half korean, I grew up in a household where authentic korean food was always eaten. Both my parents are and were great cooks so I was lucky to have been raised in an environment where food was so important and always the center of holidays. My mother brought great korean food to the table while my father taught us how to make a rue, real chili and blackberry turnovers~blackberries freshly picked. I love to learn about other cultures and traditions through food.