Been cooking since age 12. Took a few gourmet cooking classes. Love to use a recipe and make my own additions as I go along. I usually cook by tasting.Baking is another story, I do follow the recipe then.I adore making soups, and my friends and family report that they are terrific!! I am retired now,live alone, and cook less than when my family lived at home and the kids were teens and always had friends over. I still am the first to bring a dish to a party. Great excuse to cook. I belong to a few on-line recipe clubs. They are fun.
Joined 02/2003
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