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I'm 20, and love, love, LOVE to bake and cook. If I weren't so afraid of no longer enjoying it if it were my job, I'd become a chef or open a bakery or something. I'm going to college (taking this year off because I got married) and majoring in biochemistry and forensics, so I can become a CSI. I haven't decided what I'm minoring in, but probably psychology and one or more languages. You may notice that all of the recipes I've reviewed have 4 or 5 stars. That's because I generally won't rate things that I or my family didn't like or didn't turn out well unless I can think of a way to improve it or did something to make it better (in my opinion). I just got married and I LOVE it! To me there's almost nothing more satisfying than seeing people eating and enjoying what I've made for them!^_^