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I have lived on Maui four years coming from Portland Oregon out of culinary school. A career change for me at 45, from a tile contractor and fireman in Paradise, Ca and Whidbey Island, WA. I started the Buffalo Head Salsa Company in Oak Harbor, Wa. going on to QVC with my Products. I have written 3 cookbooks and am currently in the middle of "oooh baby, I like it dahs Maui" cookbook. I also am in the process of opening the first "oooh baby deli cafe Maui" in Lahaina where I live. I also was half of the " culinary class cooling show live". We are also working on bringing that back too. aloha