Stumped for dinner? Get our life-saving Dinner Daily newsletter. You (and your stomach) can thank us later!
I'm a SAHM to 5, newsest one born at end of Jan 2013. I cook perhaps 90% of our meals from scratch, both because of wanting to know what family is eating, but also because my hubby is allergic to MSG. It's also cheaper in the long run to cook from scratch... plus it's how I learned to cook.