I've always had a love for food...whether I'm cooking or endulging alike. From a very young age my mother taught me and my 4 siblings the basics of cooking and baking which has stuck with me. I can't say I have a specific style. I love garlic, spicy foods, fresh baked breads, and a variety of desserts. I mostly enjoy going outside of my cooking comfort zone and experimenting. I rarely stick to a recipe word for word...I like to put my own spin on things to really make it my own. My husband has to be the pickiest eater on the planet so that keeps me evolving in my cooking (trying to make it taste wonderful and slip in the veggies without him noticing)!