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"Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe is so flavorful, quick, easy and delicious! A family favorite in the making! If using frozen tilapia, thaw before cooking. I recommend Sriracha hot chile sauce."
Ingredients: tilapia fillets, green onions...
Prep Time: 15 mins
Total Time: 25 mins
By cudachaser on September 27, 2012
Recipe #487163
"Ready, Set, Cook! Reynolds Wrap Contest Entry. This dish was inspired by the wonderful savory D’agneaux et aubergine served in a tangine at Chez Bebert in Paris. I replaced the tangine with Reynolds Wrap® Foil to slowly cook the lamb to delectable and savory tender goodness. A crowd pleaser and house-hold favorite."
Ingredients: curry powder, fresh ground black pepper...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. Tilapia is a fine fish, delicious, healthy and reasonable. If you agree with that, then you should try fresh, live swimming tilapia, it is simply heavenly. In high-end restaurants, Tilapia is typically served whole and filleted in the dinning room in front of the patrons. I decided to do the same...."
Ingredients: bacon fat, extra virgin olive oil...
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. The price for a sous vide cooker has come down drastically from a few thousand dollars to the low hundreds. Finally this incredible technique previously only available to expensive restaurants and famous chefs is now within the means of family cooks. This recipe uses the sous vide’s low temperature..."
Ingredients: boneless pork shoulder, bacon fat...
Prep Time: 1 hrs
Total Time: 1 hrs 15 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. This dessert captures all the delicious warm inviting flavors of Mexican bread pudding, and the luscious added flavors of sweet peaches and pears put it over the top. Plus, the ease in preparing, with huge thanks to Reynolds Wrap, make this dessert a huge hit for all families and friends."
Ingredients: cooking spray, cream cheese...
Prep Time: 20 mins
Total Time: 55 mins
By servhymn66 on September 26, 2012
Recipe #487439
"Ready, Set, Cook! Reynolds Wrap Contest Entry. I created this recipe for this challenge considering what it would take to make my son want to eat it. I am always trying to find creative ways to incorporate seafood into our diets. My son loved this because it has lots of flavor. I think it's both delicious and easy. The chutney can even be made in..."
Ingredients: pepper, fresh ground pepper...
Prep Time: 20 mins
Total Time: 43 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. I was looking at the ingredent list and came up with this recipe off the top of my head. I made it as a trial to see what it would taste like and my taste testers were all pleased."
Ingredients: cream cheese, garlic salt...
Prep Time: 10 mins
Total Time: 35 mins
By MangekyouWolfe on September 25, 2012
Recipe #487544
"Ready, Set, Cook! Reynolds Wrap Contest Entry. I love this recipe because it really reflects what my family and I love about of summer. Fresh flavors, vibrant colors, the sweet fruits of the summer harvest, juicy, succulent, and surprisingly filling, mixed with the clear, cool water taste of a white fleshed fish fillet, and the smokey flavor of apple..."
Ingredients: pepper, tilapia fillets...
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. I like the recipe because its light and healthy i think a lot of people will enjoy it. I say less fat more flavor."
Ingredients: cilantro, tilapia fillets...
Prep Time: 15 mins
Total Time: 45 mins
"Ready, Set, Cook! Reynolds Wrap Contest Entry. Packed with flavor, this recipe is so easy to prepare! The Reynold's Wrap packets make clean up a breeze! It will wow your family!"
Ingredients: corn kernels, cornstarch, eggs...
Prep Time: 15 mins
Total Time: 45 mins
By Stellaaa on September 25, 2012
Recipe #487511
"Ready, Set, Cook! Reynolds Wrap Contest Entry. I like grilling my fish with a "protective layer" of lemon because it ensures that the fish will not dry out, and the lemon will prevent the fish from burning on the grill. I find grilling fish this way foolproof, and good for first-time whole fish grilling. I personally prefer cooking fish..."
Ingredients: fresh rosemary, hot sauce...
Prep Time: 20 mins
Total Time: 1 hrs
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"Great seasoning/marinade! Not too spicy which is what I like. I made these with chicken and used red and yellow peppers. I marinated the chicken for..." more
By AZPARZYCH
on 0
"This is so easy and very delicious! I followed the recipe except I flattened the chicken and only used 3 chicken breast halves and a 26 oz. jar of spaghetti..." more
By Chef AngieW
on 0
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