Nutritional Facts: Baked Tilapia With Red Peppers and Monterey Jack Cheese #RSC

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (500g)
tilapia fillets
2 (238g)
red bell peppers
2 (6g)
garlic cloves
1 cup (113g)
monterey jack cheese
1 teaspoon (6g)
salt
1 teaspoon (2g)
pepper
1 tablespoon (14g)
olive oil
2 tablespoons (29g)
fresh lemon juice
1 to taste (0g)
Reynolds Wrap Foil
Total 1 serving
Alanine (g) 6.1 0.1 0.0 0.8 0.0 0.0 0.0 n/a n/a 7 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 6.4 0.1 0.0 1.0 0.0 0.0 0.0 n/a n/a 8 2
Ash (g) 4.7 1.1 0.1 4.0 6.0 0.1 0.0 0.1 n/a 16 4
Aspartic acid (g) 11.5 0.7 0.0 1.8 0.0 0.0 0.0 n/a n/a 14 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 50.0 16.7 10.9 843.0 1.4 10.2 0.1 1.8 n/a 934 234
Calories 480.0 73.8 8.9 421.5 0.0 5.8 119.3 6.5 n/a 1,116 279
Calories (kj) 2,000.0 307.0 37.4 1,765.1 0.0 24.2 499.4 26.8 n/a 4,660 1,165
Carbohydrates (g) 0.0 14.4 2.0 0.8 0.0 1.5 0.0 2.0 n/a 21 5
Cholesterol (mg) 250.0 0.0 0.0 100.6 0.0 0.0 0.0 0.0 n/a 351 88
Copper (mg) 0.4 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 1 0
Cystine (g) 1.1 0.0 0.0 0.1 0.0 0.0 0.0 n/a n/a 1 0
Dietary Fiber (g) 0.0 5.0 0.1 0.0 0.0 0.6 0.0 0.1 n/a 6 1
Folate (mcg) 120.0 109.5 0.2 20.3 0.0 0.4 0.0 5.9 n/a 256 64
Folate, DFE (mcg) 120.0 109.5 0.2 20.3 0.0 0.4 0.0 5.9 n/a 256 64
Folate, food (mcg) 120.0 109.5 0.2 20.3 0.0 0.4 0.0 5.9 n/a 256 64
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Fructose n/a 5.4 n/a n/a n/a 0.0 n/a 0.3 n/a 6 1
Galactose n/a 0.0 n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 4.6 n/a n/a n/a 0.0 n/a 0.3 n/a 5 1
Glutamic acid (g) 16.1 0.5 0.0 6.8 0.0 0.0 0.0 n/a n/a 23 6
Glycine (g) 5.2 0.1 0.0 0.5 0.0 0.0 0.0 n/a n/a 6 1
Histidine (g) 2.4 0.0 0.0 1.0 0.0 0.0 0.0 n/a n/a 3 1
Hydroxyproline n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 2.8 1.0 0.1 0.8 0.0 0.2 0.1 0.0 n/a 5 1
Isoleucine (g) 4.7 0.0 0.0 1.7 0.0 0.0 0.0 n/a n/a 6 2
Lactose n/a 0.0 n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 8.0 0.1 0.0 2.6 0.0 0.0 0.0 n/a n/a 11 3
Lysine (g) 9.1 0.1 0.0 2.3 0.0 0.0 0.0 n/a n/a 11 3
Magnesium (mg) 135.0 28.6 1.5 30.5 0.1 3.9 0.0 1.8 n/a 201 50
Maltose n/a 0.0 n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.2 0.3 0.1 0.0 0.0 0.3 0.0 0.0 n/a 1 0
Methionine (g) 3.0 0.0 0.0 0.7 0.0 0.0 0.0 n/a n/a 4 1
Monounsaturated Fat (g) 2.5 0.0 0.0 9.9 0.0 0.0 9.8 0.0 n/a 22 6
Niacin (mg) 19.5 2.3 0.0 0.1 0.0 0.0 0.0 0.0 n/a 22 6
Pantothenic acid (mg) 2.4 0.8 0.0 0.2 0.0 0.0 0.0 0.0 n/a 4 1
Phenylalanine (g) 4.1 0.1 0.0 1.5 0.0 0.0 0.0 n/a n/a 6 1
Phosphorus (mg) 850.0 61.9 9.2 501.7 0.0 3.6 0.0 2.4 n/a 1,429 357
Phytosterols n/a n/a n/a n/a 0.0 2.1 29.8 n/a n/a 32 8
Polyunsaturated Fat (g) 1.8 0.2 0.0 1.0 0.0 0.0 1.4 0.0 n/a 4 1
Potassium (mg) 1,510.0 502.2 24.1 91.5 0.5 30.6 0.1 30.4 n/a 2,189 547
Proline (g) 3.8 0.1 0.0 3.1 0.0 0.0 0.0 n/a n/a 7 2
Protein (g) 100.4 2.4 0.4 27.7 0.0 0.2 0.0 0.1 n/a 131 33
Retinol (mcg) 0.0 0.0 0.0 217.0 0.0 0.0 0.0 0.0 n/a 217 54
Riboflavin (mg) 0.3 0.2 0.0 0.4 0.0 0.0 0.0 0.0 n/a 1 0
Saturated Fat (g) 2.9 0.1 0.0 21.5 0.0 0.0 1.9 0.0 n/a 26 7
Selenium (mcg) 209.0 0.2 0.9 16.4 0.0 0.1 0.0 0.0 n/a 227 57
Serine (g) 4.1 0.1 0.0 1.6 0.0 0.0 0.0 n/a n/a 6 1
Sodium (mg) 260.0 9.5 1.0 605.7 2,325.5 0.5 0.3 0.3 n/a 3,203 801
Starch n/a 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a 0.0 n/a n/a n/a 0.0 n/a 0.1 n/a 0 0
Sugar (g) 0.0 10.0 0.1 0.6 0.0 0.0 0.0 0.7 n/a 11 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.2 0.1 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Threonine (g) 4.8 0.1 0.0 1.0 0.0 0.0 0.0 n/a n/a 6 1
Tocopherol, alpha (mg) 2.0 3.8 0.0 0.3 0.0 0.0 1.9 0.0 n/a 8 2
Tocopherol, beta (mg) 0.0 0.1 n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.5 0.3 n/a n/a n/a 0.2 0.1 n/a n/a 1 0
Total Fat (g) 8.5 0.7 0.0 34.2 0.0 0.1 13.5 0.1 n/a 57 14
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Tryptophan (g) 1.1 0.0 0.0 0.4 0.0 0.0 0.0 n/a n/a 1 0
Tyrosine (g) 3.4 0.0 0.0 1.3 0.0 0.0 0.0 n/a n/a 5 1
Valine (g) 4.9 0.1 0.0 1.8 0.0 0.0 0.0 n/a n/a 7 2
Vitamin A, IU (IU) 0.0 7,451.8 0.5 869.0 0.0 12.6 0.0 1.8 n/a 8,336 2,084
Vitamin A, RAE (mcg) 0.0 373.7 0.0 223.7 0.0 0.6 0.0 0.0 n/a 598 150
Vitamin B-12 (mcg) 7.9 0.0 0.0 0.9 0.0 0.0 0.0 0.0 n/a 9 2
Vitamin B-6 (mg) 0.8 0.7 0.1 0.1 0.0 0.0 0.0 0.0 n/a 2 0
Vitamin C (mg) 0.0 303.9 1.9 0.0 0.0 0.0 0.0 11.4 n/a 317 79
Vitamin D (IU) 620.0 0.0 0.0 24.9 0.0 0.0 0.0 0.0 n/a 645 161
Water (g) 390.4 219.5 3.5 46.3 0.0 0.3 0.0 27.2 n/a 687 172
Zinc (mg) 1.7 0.6 0.1 3.4 0.0 0.0 0.0 0.0 n/a 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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