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Nutritional Facts: Blueberry Lemon Cheesecakepie

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (244g)
graham cracker crust
8 ounces (227g)
cream cheese
1/3 cup (67g)
sugar
1 teaspoon (2g)
lemon peel
1/2 cup (119g)
whipping cream
Total 1 serving
Alanine (g) 0.3 0.4 n/a n/a 0.1 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.5 n/a n/a 0.1 1 0
Ash (g) 3.7 3.0 0.0 0.0 0.5 7 1
Aspartic acid (g) 0.5 1.2 n/a n/a 0.2 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 48.8 222.7 0.7 2.7 77.4 352 44
Calories 1,181.0 777.0 257.7 0.9 410.6 2,627 328
Calories (kj) 4,941.0 3,251.2 1,077.6 3.9 1,717.2 10,991 1,374
Carbohydrates (g) 155.9 9.2 66.6 0.3 3.3 235 29
Cholesterol (mg) 0.0 249.9 0.0 0.0 163.0 413 52
Copper (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.2 0.1 n/a n/a 0.0 0 0
Dietary Fiber (g) 3.7 0.0 0.0 0.2 0.0 4 0
Folate (mcg) 83.0 25.0 0.0 0.3 4.8 113 14
Folate, DFE (mcg) 129.3 25.0 0.0 0.3 4.8 159 20
Folate, food (mcg) 17.1 25.0 0.0 0.3 4.8 47 6
Folic acid (mcg) 65.9 0.0 0.0 0.0 0.0 66 8
Fructose n/a 0.0 0.0 n/a n/a 0 0
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 3.3 3.0 n/a n/a 0.5 7 1
Glycine (g) 0.4 0.3 n/a n/a 0.1 1 0
Histidine (g) 0.2 0.4 n/a n/a 0.1 1 0
Hydroxyproline n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 5.2 0.9 0.0 0.0 0.0 6 1
Isoleucine (g) 0.4 0.7 n/a n/a 0.1 1 0
Lactose n/a 7.3 0.0 n/a n/a 7 1
Leucine (g) 0.7 1.5 n/a n/a 0.2 2 0
Lysine (g) 0.3 1.3 n/a n/a 0.2 2 0
Magnesium (mg) 43.9 20.4 0.0 0.3 8.3 73 9
Maltose n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 1.1 0.0 0.0 n/a 0.0 1 0
Methionine (g) 0.2 0.4 n/a n/a 0.1 1 0
Monounsaturated Fat (g) 27.2 19.6 0.0 0.0 12.7 59 7
Niacin (mg) 5.1 0.3 0.0 0.0 0.0 5 1
Pantothenic acid (mg) 0.5 1.3 0.0 0.0 0.3 2 0
Phenylalanine (g) 0.5 0.7 n/a n/a 0.1 1 0
Phosphorus (mg) 156.2 240.8 0.0 0.2 73.8 471 59
Phytosterols n/a n/a n/a 0.7 n/a 1 0
Polyunsaturated Fat (g) 16.5 3.3 0.0 0.0 1.6 21 3
Potassium (mg) 209.8 313.5 1.3 3.2 89.3 617 77
Proline (g) 1.1 1.5 n/a n/a 0.2 3 0
Protein (g) 10.0 13.5 0.0 0.0 2.4 26 3
Retinol (mcg) 436.8 815.6 0.0 0.0 482.0 1,734 217
Riboflavin (mg) 0.4 0.3 0.0 0.0 0.1 1 0
Saturated Fat (g) 12.4 43.8 0.0 0.0 27.4 84 10
Selenium (mcg) 14.4 5.5 0.4 0.0 0.6 21 3
Serine (g) 0.5 0.8 n/a n/a 0.1 1 0
Sodium (mg) 1,366.4 729.3 0.7 0.1 45.2 2,142 268
Starch n/a 0.8 n/a n/a n/a 1 0
Sucrose n/a 0.0 66.5 n/a n/a 66 8
Sugar (g) 91.7 7.3 66.5 0.1 0.1 166 21
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.3 0.5 n/a n/a 0.1 1 0
Tocopherol, alpha (mg) 5.6 0.7 0.0 0.0 1.3 7 1
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.1 n/a n/a n/a 0 0
Total Fat (g) 59.5 77.8 0.0 0.0 44.0 181 23
Tryptophan (g) 0.1 0.2 n/a n/a 0.0 0 0
Tyrosine (g) 0.3 0.7 n/a n/a 0.1 1 0
Valine (g) 0.4 0.9 n/a n/a 0.2 1 0
Vitamin A, IU (IU) 2,032.5 3,051.3 0.0 1.0 1,749.3 6,834 854
Vitamin A, RAE (mcg) 466.0 831.6 0.0 0.1 489.1 1,787 223
Vitamin B-12 (mcg) 0.0 0.6 0.0 0.0 0.2 1 0
Vitamin B-6 (mg) 0.1 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 2.6 0.7 3 0
Vitamin D n/a 56.8 0.0 0.0 32.1 89 11
Water (g) 14.9 123.7 0.0 1.6 68.7 209 26
Zinc (mg) 1.1 1.2 0.0 0.0 0.3 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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