Nutritional Facts: Peasant Sauce: It's What to Do With All Those Fresh Tomatoes!

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/3 cup (72g)
olive oil
3 large (450g)
yellow onions
1 teaspoon (6g)
salt
2 1/2 tablespoons (40g)
tomato paste
6 (372g)
plum tomatoes
Total 1 serving
Alanine (g) 0.0 0.1 0.0 0.1 0.1 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.5 0.0 0.0 0.1 1 0
Ash (g) 0.0 1.6 6.0 1.1 1.9 11 3
Aspartic acid (g) 0.0 0.4 0.0 0.3 0.5 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 0.7 103.5 1.4 14.4 37.2 157 39
Calories 635.8 180.0 0.0 32.9 67.0 916 229
Calories (kj) 2,660.6 747.0 0.0 137.7 275.3 3,821 955
Carbohydrates (g) 0.0 42.0 0.0 7.6 14.5 64 16
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.2 0.0 0.1 0.2 1 0
Cystine (g) 0.0 0.0 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 7.7 0.0 1.6 4.5 14 3
Folate (mcg) 0.0 85.5 0.0 4.8 55.8 146 37
Folate, DFE (mcg) 0.0 85.5 0.0 4.8 55.8 146 37
Folate, food (mcg) 0.0 85.5 0.0 4.8 55.8 146 37
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 5.8 n/a 2.3 5.1 13 3
Galactose n/a 0.0 n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 8.9 n/a 2.3 4.7 16 4
Glutamic acid (g) 0.0 1.2 0.0 0.8 1.6 4 1
Glycine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Histidine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Iron (mg) 0.4 0.9 0.0 1.2 1.0 4 1
Isoleucine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Lactose n/a 0.0 n/a 0.0 0.0 0 0
Leucine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Lysine (g) 0.0 0.2 0.0 0.1 0.1 0 0
Magnesium (mg) 0.0 45.0 0.1 16.9 40.9 103 26
Maltose n/a 0.0 n/a 0.1 0.0 0 0
Manganese (mg) 0.0 0.6 0.0 0.1 0.4 1 0
Methionine (g) 0.0 0.0 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 52.5 0.1 0.0 0.0 0.1 53 13
Niacin (mg) 0.0 0.5 0.0 1.2 2.2 4 1
Pantothenic acid (mg) 0.0 0.6 0.0 0.1 0.3 1 0
Phenylalanine (g) 0.0 0.1 0.0 0.1 0.1 0 0
Phosphorus (mg) 0.0 130.5 0.0 33.3 89.3 253 63
Phytosterols (mg) 159.0 67.5 0.0 n/a 26.0 253 63
Polyunsaturated Fat (g) 7.6 0.1 0.0 0.1 0.3 8 2
Potassium (mg) 0.7 657.0 0.5 407.0 881.6 1,947 487
Proline (g) 0.0 0.1 0.0 0.0 0.1 0 0
Protein (g) 0.0 5.0 0.0 1.7 3.3 10 2
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.0 0.1 0.0 0.1 0.1 0 0
Saturated Fat (g) 9.9 0.2 0.0 0.0 0.1 10 3
Selenium (mcg) 0.0 2.3 0.0 2.1 0.0 4 1
Serine (g) 0.0 0.1 0.0 0.1 0.1 0 0
Sodium (mg) 1.4 18.0 2,325.5 317.1 18.6 2,681 670
Starch n/a 0.0 n/a 0.1 0.0 0 0
Sucrose n/a 4.5 n/a 0.1 0.0 5 1
Sugar (g) 0.0 19.1 0.0 4.9 9.8 34 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.2 0.0 0.0 0.1 0 0
Threonine (g) 0.0 0.1 0.0 0.1 0.1 0 0
Tocopherol, alpha (mg) 10.3 0.1 0.0 1.7 2.0 14 4
Tocopherol, beta (mg) 0.1 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.6 0.0 n/a 0.2 0.4 1 0
Total Fat (g) 71.9 0.5 0.0 0.2 0.7 73 18
Tryptophan (g) 0.0 0.1 0.0 0.0 0.0 0 0
Tyrosine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Valine (g) 0.0 0.1 0.0 0.0 0.1 0 0
Vitamin A, IU (IU) 0.0 9.0 0.0 612.1 3,098.8 3,720 930
Vitamin A, RAE (mcg) 0.0 0.0 0.0 30.5 156.2 187 47
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.5 0.0 0.1 0.3 1 0
Vitamin C (mg) 0.0 33.3 0.0 8.8 51.0 93 23
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 0.0 401.0 0.0 29.5 351.6 782 196
Zinc (mg) 0.0 0.8 0.0 0.3 0.6 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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