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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 19951
    Calories from Fat 9379 (47%)
    Total Fat 1042.2g 1603%
    Saturated Fat 386.3g 1931%
    Monounsaturated Fat 367.3g
    Polyunsaturated Fat 183.2g
    Trans Fat 9.8g
    Cholesterol 4568mg 1522%
    Sodium 36397mg 1516%
    Potassium 30575mg 873%
    Total Carbohydrate 1401.4g 467%
    Dietary Fiber 108.8g 435%
    Sugars 245.3g
    Protein 1223.3g 2446%

    How is this calculated?

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    On Jun 11, 2007

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