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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3178
    Calories from Fat 1620 (50%)
    Total Fat 180.0g 276%
    Saturated Fat 72.5g 362%
    Monounsaturated Fat 72.8g
    Polyunsaturated Fat 16.0g
    Trans Fat 0.0g
    Cholesterol 533mg 177%
    Sodium 12440mg 518%
    Potassium 4723mg 134%
    Total Carbohydrate 202.7g 67%
    Dietary Fiber 27.8g 111%
    Sugars 97.2g
    Protein 129.2g 258%

    How is this calculated?

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