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Calculated for 1 serving of each recipe
Menu designed for 12 servings
See individual recipes for excluded ingredients
|Amount Per Serving||%DV|
|Calories from Fat 230||(32%)|
|Total Fat 25.7g||39%|
|Saturated Fat 12.0g||59%|
|Monounsaturated Fat 9.4g|
|Polyunsaturated Fat 1.9g|
|Trans Fat 0.0g|
|Total Carbohydrate 82.5g||27%|
|Dietary Fiber 4.3g||17%|