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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1974||(42%)|
|Total Fat 219.4g||337%|
|Saturated Fat 83.2g||416%|
|Monounsaturated Fat 79.5g|
|Polyunsaturated Fat 42.0g|
|Trans Fat 0.1g|
|Total Carbohydrate 569.9g||189%|
|Dietary Fiber 24.1g||96%|