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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2234
    Calories from Fat 1040 (46%)
    Total Fat 115.6g 177%
    Saturated Fat 32.8g 163%
    Monounsaturated Fat 45.5g
    Polyunsaturated Fat 29.7g
    Trans Fat 0.0g
    Cholesterol 304mg 101%
    Sodium 2120mg 88%
    Potassium 2048mg 58%
    Total Carbohydrate 241.4g 80%
    Dietary Fiber 16.4g 65%
    Sugars 117.2g
    Protein 66.7g 133%

    How is this calculated?

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