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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2160
Calories from Fat 679 (31%)
Total Fat 75.5g 116%
Saturated Fat 35.1g 175%
Monounsaturated Fat 22.8g
Polyunsaturated Fat 11.6g
Trans Fat 0.0g
Cholesterol 485mg 161%
Sodium 6393mg 266%
Potassium 3889mg 111%
Total Carbohydrate 242.0g 80%
Dietary Fiber 21.0g 84%
Sugars 104.1g
Protein 130.3g 260%

How is this calculated?

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