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    Kitchen Dictionary: orange flower water

    This is a flavoring of a clear distillation from fresh blossoms. It is most often used in Middle Eastern cooking but is being seen more in Western cooking. Orange blossoms are used because they are the traditional bridal flower and symbolize purity (white, small and delicate). The orange flower water is used in making little wedding cakes in Mexico.

    plural: orange flower water

    Ingredient

    Season: available year-round

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    Oranges in Orange Flower Water
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    Nutrition Facts

    Calculated for 1
    Amount Per Serving %DV
    Calories 0
    Calories from Fat (%)
    Total Fat 0.0g %
    Saturated Fat 0.0g %
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.0g
    Trans Fat 0.0g
    Cholesterol 0mg %
    Sodium 0mg %
    Potassium 0mg %
    Total Carbohydrate 0.0g %
    Dietary Fiber 0.0g %
    Sugars 0.0g
    Protein 0.0g %

    How is this calculated?

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