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    Kitchen Dictionary: lemon balm

    lemon balm

    A perennial herb from the mint family. This leafy green herb has lemon-scented, mintlike leaves that are often used dried to brew an aromatic tea. Its slightly tart flavor is used to flavor salads as well as meats and poultry.

    Ingredient

    Season: available year-round

    More Lemon Balm Recipes
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    Golden Lemon Balm Tea
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    Nutrition Facts

    Calculated for 1
    Amount Per Serving %DV
    Calories 0
    Calories from Fat (%)
    Total Fat 0.0g %
    Saturated Fat 0.0g %
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.0g
    Trans Fat 0.0g
    Cholesterol 0mg %
    Sodium 0mg %
    Potassium 0mg %
    Total Carbohydrate 0.0g %
    Dietary Fiber 0.0g %
    Sugars 0.0g
    Protein 0.0g %

    How is this calculated?

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