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    Kitchen Dictionary: I Can't Believe It's Not Butter

    This buttery “type” spread was developed in 1979 by J.H. Filbert Inc. it was meant to be a lower costing alternative to butter. Made with sweet cream buttermilk, available in original, original spread, calcium enriched, spray and squeeze bottle. Found in most grocery stores where butter and other types of margarine are found.

    Ingredient

    Season: available year-round

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    Nutrition Facts

    Calculated for 1
    Amount Per Serving %DV
    Calories 0
    Calories from Fat (%)
    Total Fat 0.0g %
    Saturated Fat 0.0g %
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.0g
    Trans Fat 0.0g
    Cholesterol 0mg %
    Sodium 0mg %
    Potassium 0mg %
    Total Carbohydrate 0.0g %
    Dietary Fiber 0.0g %
    Sugars 0.0g
    Protein 0.0g %

    How is this calculated?

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