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A smoked dried jalapeno pepper. It is dark brown and has a smoky almost chocolatey flavor.
plural: chipotle peppersEthnicity: Mexican Ingredient
Season: available year-round
How to select: Dried, pickled or canned in adobo sauce. Often in the Mexican foods section.
How to prepare: Often in stews and sauces or eaten pickled as an appetizer.
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| Calories 0 | ||
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| Total Fat 0.0g | % | |
| Saturated Fat 0.0g | % | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | % | |
| Sodium 0mg | % | |
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| Total Carbohydrate 0.0g | % | |
| Dietary Fiber 0.0g | % | |
| Sugars 0.0g | ||
| Protein 0.0g | % | |