Try It You'll Like It !!! Unreviewed Recipes) Cookbook - Food.com

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50 recipes in

Try it you'll like it !!!(Unreviewed Recipes)

Cookbook by

Chef shapeweaver ©

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Pantry, Fridge, and Freezer Chicken Parmesan

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As I was looking through my pantry, fridge, and freezer one day for an idea for dinner and I came up with this. Serve this with your favorite salad and a side of garlic bread. I know this seems like a lot of work, but it's really easy. The Hunt's Tomato Sauce already has the basil, oregeno, and garlic in it. If you try it, I hope you like it. Submmited to Zaar on November 18th, 2006

Recipe #196372

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Mock Chocolate Torte

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Here is another one I found in my old recipe file. This is easier than it looks. For a pretty effect, you can arrange the cherries and almond slices into flowers.

Recipe #71522

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Bubba's Meat Sauce

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Bubba is what I call my son, so that's why I named it "Bubba's Meat Sauce".

Recipe #71853

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Pesto Chicken Pasta

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I found the original recipe in the July/August 2004 issue of "TOH" Quick Cooking magazine. It was sent in by Linda sweet of Newark, Delaware. if you want to make this even quicker, just use leftover mixed veggies. This recipe called for ziti, but I changed it to garden rotini (tri colored pasta). I left off the walnuts, but you can add them if you like. This is really a good way to use up that last bit of leftover chicken. Posted on October 30th, 2005.

Recipe #143325

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Kwicky Meatball Stew

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My son "Bubba" came up with the name for this. I know it's not a real stew, but I still think it pretty good and it's "kwick".

Recipe #83860

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Cheesy French Onion Mashed Potatoes

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1 Reviews | By Chef shapeweaver ©

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I had some leftover cheese and dip and this is what happened.

Recipe #73335

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Asian Meatball and Rice Toss

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While I was standing in line at the store, I found the Pillsbury hambuger cookbook. I know this isn't real Asian cooking, but I thought it was pretty good. The frozen meatballs really made it quick.

Recipe #70152

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Oriental Style Beef Tips and Veggie Stir Fry

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After eating Recipe #45809 by chef LinMarie, I was inspired to try to create my own stir-fry dish. I hope if you try this you will enjoy it. Please don't let the long list of instructions throw you off--it's easier than it looks. Posted on August 2nd 2005

Recipe #132068

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Pasta With Sausage N' Peppers

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I found this in one of those coupon flyers that come in the mail. I thought it was pretty good. If you want to change anything, feel free to do so.

Recipe #70780

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Creamy Broccoli and Ham Soup With Cheese

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I saw a recipe in a magazine and thought to myself, "I can do better than this”. So here's what I came up with. It will be I think more like a cream soup, so if you want it more "soupy" add a little more chicken broth.

Recipe #114309

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Bananapaya Smoothie

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Papayas were on sale and I had frozen bananas so I wanted to make a smoothie. I came up with this smoothie and it's name.

Recipe #120044

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Mexican-Style Beefy Tortellini

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I just had to make up another tortellini recipe. I had all the things in my cupboard and thought,"why not?" I just guessed on the time. The cooking time doesn't include cooking pasta.

Recipe #70887

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Rocky Road Brownies

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Thought the sweet tooths out in "Zaarland" might like this. I don't remember where it came from.

Recipe #45273

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Spaghetti With Homemade Turkey Sausage

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When I saw this recipe in the 1997 "TOH" annual cookbook, I thought of Chef MEP. This was submitted by Shirley Goodson of Wisconsin. I just wanted to post this here to get a calorie count. To me the original recipe didn't have enough "sausage type" ingredients, so I added more. Also there was no garlic or onion powder, and I added sage. The prep time doesn't include the time the ground turkey is chilled overnight. Submitted on June 2nd, 2006.

Recipe #171855

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Stuffed Cabbage Roll Skillet

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Prep time includes cooking cabbage leaves. This is another one I found in my old recipe box.

Recipe #71300

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Creamed Chicken 'n Veggies With Biscuit Topping

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I had this at my sister's house--I changed a few things to call it mine.

Recipe #95627

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Cheesy Baked Potatoes

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I found this recipe in TOH's 2004 "Best of Country Cooking". It was submitted by Dolores Nemec. I changed a couple of things to make this more for mine and my SO's personal tastes. The cooking time includes both baked times, and the prep time includes the cooling time before slicing the top off of potatoes. Submitted on May 23, 2006.

Recipe #169397

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Ground Beef Sesame Ginger Stir Fry

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This is my first attempt at doing a stir fry. If I say so myself, it turned out pretty well. Chop your veggies first because as you know, it doesn't take long to cook a stir fry dish.

Recipe #112904

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Stir Fry Veggies With Rice

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I was looking for a stir fry recipe and Chef Neta was kind enough to locate one by Chef Bec. Unfortunately I didn't have all the ingredients to make what I’m sure is a wonderful dish, so I had to work with what I had on hand. This is the end result. If you try it I hope you enjoy it. Submitted on March 29th, 2006.

Recipe #162246

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Cantaloupe Sorbet

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I saw a recipe close to this in the booklet that came with my ice cream maker. I changed a few things to suit my tastes. Cook time is chill time. For best results make this the day before you want to serve it.