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    You are in: Home / Cookbooks / Spain/Portugal ZWT3
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    10 recipes in

    Spain/Portugal ZWT3

    My collection of Spain/Portugal Recipes for ZWT3

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    I was going to make chicken enchiladas and realized I didn't have tortillas so I switched it up a bit and came up with a Mexican Lasagna instead. It's a big hit and always requested in my house. I was honored to have it Published in SeptOct Issue of Taste of Home Simple & Delicious...pg 56!

    Recipe #187569

    Posole, a hearty Mexican soup, is traditionally prepared with pork or chicken. Shrimp and scallops make this version special enough for a party.

    Recipe #212273

    I remember growing up my mom would always make Gazpacho, I loved it. This is a twist of that recipe as I add Shrimp instead of abalony.

    Recipe #202403

    This is a recipe I created by combining all the ingredients I liked in other Ceviche recipes. Turn out to be a hit! Everyone loves it. I make this ahead of time and take it out on our boat. Served in plastic cups. Remember to keep chilled. This can be served as elegant or casual as you like. I've served it in anything from plastic cups to Martini glasses or even in brandy glasses for a more special presentation. Cook time does not include marinating the shrimp.

    Recipe #186927

    A friend of mine made something similar to this a few years back for breakfast. It was so good I had to have the recipe. This is definitely one of my savory favorites. Thanks Linda for sharing your recipe.

    Recipe #192934

    This festive casserole is perfect for the holidays. It feeds a crowd and kids love it. This is the next best thing to the traditional tamales.

    Recipe #199613

    This is one of my most favorite soup recipes! my family requests it on cold rainy days or for a Mexican fiesta. It will definitely take the chill off your bones. Be sure to watch the amount of pepper, or you will get it too hot! The enchilada sauce is spicy in itself. I've added cooked Fajita chicken to this to make it even heartier.

    Recipe #186079

    A quick, no-fuss version of chicken tortilla soup! All you do is put everything into the slow cooker, and turn it on. Then garnish with baked corn tortilla strips. What a dish.

    Recipe #190382

    This is one of my own creations! experimenting with ingredients, I came up with a sure to please quiche. The sausage, green chilis and cilantro give it a nice mexican flavor.

    Recipe #188052

    Another great recipe from Betty Crocker! These lil muffins are packed with the chili releno flavor, and are bite size, perfect for morning breakfast or an appetizer! Love this recipe

    Recipe #221368


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