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    You are in: Home / Cookbooks / Five and Four Star Crockpot Pot Roast Recipes
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    11 recipes in

    Five and Four Star Crockpot Pot Roast Recipes

    These are recipes for crockpot roasts that I have tried and have rated as either five or four star winners.

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    A delicious pasta dish ideal to make with all of that zucchini you have!

    Recipe #244363

    I got this recipe from a friend. These are absolutely delicious!

    Recipe #241771

    Recipe is from the Complete Home Bartender's Guide

    Recipe #242722

    Here's a great refreshing drink for when it's hot outside! To make this drink a cocktail, just add 1/2 cup tequila.

    Recipe #244211

    This makes a nice dinner to come home to, you can use from a 3-pound to a 5-pound roast for this recipe, don't add any extra salt to this recipe, the seasonings have plenty of added salt to them, and 1/3 cup dry red wine can be added if desired. This is a very good recipe for crock pot roast! Servings are only estimated depending on the size of roast you are using. I prefer to use blade roast but you can use any pot roast you desired even a pork butt roast would would with this!

    Recipe #194464

    Great summer desert. Very fresh tasting. I use real whipped cream for topping.

    Recipe #16881

    A slow cooker (crock pot) recipe. It's really sweet. Roast can be chuck, rump, eye, top round, etc.

    Recipe #225856

    From Taste of Home

    Recipe #242191

    If you are looking for something to make with all those fresh tomatoes you have, try this! It's delicious!

    Recipe #244362

    This makes a quick and easy snack or lunch.

    Recipe #242202

    I threw this in the crock pot one morning 20 minutes before I had to go to work. My husband asked what I was making and I said that I didn't know, I was just tossing stuff in! (I was looking for a way to use up some London Broils that were in the freezer.) My family loved it so much, that it is now a cold weather standard. (In the warmer weather, I use the London Broils to marinate and grill.)

    Recipe #43889


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