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    You are in: Home / Cookbooks / BK's - Rookie Recipes
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    356 recipes in

    BK's - Rookie Recipes

    All these recipes have no more than 4 reviews. I hope you will enjoy the recipes in this game book. Thank you to everyone who has taken the time try my recipes, I certainly appreciate it.
    « Previous 1 2 3 4 5 6 . . . 16 17 18 Next »
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    This recipe makes a nice bundt cake that almost tastes like a pina coloda. It's light and mild tasting with a surprise glaze. You won't believe how easy it is to make or how many compliments you will receive. Serve with whipping cream on the side. The whipping cream brings out all the lovely flavours in the cake.

    Recipe #126008

    This appetizer was inspired by RSC#7. Hope you enjoy it. It's a little time consuming but tasty. If you can find the collasal shrimp even better.

    Recipe #132027

    This is our favourite spagetti dinner...we make it extra special by adding everything but the kitchen sink into it. Yes, there are a lot of ingredients, but it is well worth the effort. I hope that you enjoy this dish.

    Recipe #113677

    People will think this easy cake was time consuming and difficult to make. To vary the flavours of this cake change; the cake mix, the vanilla extract, pudding, fruit and or nuts to suit your own tastes. I hope you enjoy this cake.

    Recipe #116413

    Tender turkey slices drizzled with a delicate sauce served over fresh noodles or with boiled baby potatoes. This fast and easy to prepare dish is flavoured with tarragon and vermouth.

    Recipe #113044

    Serve these feathery light buns with anything fried. These fragrant buns glistening with orange and honey make a lovely side dish or a wonderful treat with a cup of tea. These are best when eaten warm out of the oven or at room temperature.

    Recipe #113383

    My family and friends always ask for this recipe, its quick, easy and they taste great, the down side, is that you won't be able to eat just one.

    Recipe #204378

    A recipe by my favourite chef John Hadamuscin from Enchanted Evenings. I have changed it slightly to accommodate my family's preferences. I hope you enjoy this.

    Recipe #204441

    Wild blueberries are smaller and have much more flavour than their larger cultivated cousins. Lingonberries are small tart cranberries. (You may substitute with large fresh blueberries and finely chopped fresh cranberries or with frozen blueberries and cranberries, if thawed and really well drained) Yield for these unique cookies is 48 small or 24 large.

    Recipe #200204

    These are so good. They are very quick and easy to make, with ingredients found in most homes. A real treat, excellent for company, family & friends...enjoy! *Please note cooking time is chilling time.

    Recipe #204290

    This is my family's version of the famous 6 layer New Orleans cake. I hope you enjoy this very special cake... it's a great celebration cake well worth the extra time and effort.

    Recipe #197587

    Oh Boy! these are so yummy! What could be better than cheesecake bars made with candied pineapple and ginger. Your guests will beg for this recipe. Only you need to know how quick and easy these are to make.

    Recipe #200178

    These are so good. My favourite breakfast muffin. I hope you'll enjoy them as much as I do, served hot or cold with sweet butter. What could be better with a cup of hot tea.

    Recipe #196013

    These wonderful peaches make a great Christmas Gift. A little bit of summer during the cold dreary winter. Well worth the extra effort. Enjoy!

    Recipe #196015

    If you marinade the fish for 1/2 hour at room temperature your end result will be a subtle and distinctive flavour. Be careful not to overcook the fish or it will become dry and flavourless. You may substitute with any fresh firm fish you like.

    Recipe #205943

    I hope you will enjoy these unique biscuits. The biscuits have a nice delicate banana flavour. To make this sweeter you could add 1/4 cup of milk chocolate or butterscotch chips. Serve these with a simple fruit salad, you will not be disappointed.

    Recipe #210333

    These are a treat. Your family and friends will think that they took forever to bake, only you need know how quick and easy they were to make. It'll be our little secret.

    Recipe #211497

    I hope you enjoy this spicy and hearty soup that was created for RSC 9. Serve with a crusty loaf of white bread and sweet butter.

    Recipe #211529

    This is good, refreshing and very easy to make with only a few ingredients. It looks very pretty served in champagne flutes. It serves two - four people, depending on size of glass. Enjoy!

    Recipe #213955

    This is a great drink, with or without the bourbon. Try it, you will be pleasantly surprised.

    Recipe #213971

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