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    You are in: Home / Cookbooks / BK's - NA/ME Tag
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    37 recipes in

    BK's - NA/ME Tag

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    This recipe has been submitted for play in ZWT9 – Morocco. This recipe is from cookbook: More HeartSmart Cooking With Bonnie Stern. This lovely salad has a big punch of flavor. You will be left smiling. Toasting the sesame seeds really enhances the flavor.

    Recipe #502928

    This recipe has been submitted for play in ZWT9 – Morocco. This recipe is from cookbook: Fight Back with Food. This is a nice thick, creamy, spiced carrot soup. The cilantro garnish provides a fresh, clean finish.

    Recipe #502940

    This recipe has been submitted for play in ZWT9 - Morocco. Recipe from cookbook The Complete Illustrated Book of Herbs. This rub brings the exotic into our homes, hope you will enjoy this tasty rub. Harissa is a fiercely fiery, chili-based sauce and is wonderful used as a condiment with eggs and couscous-based dishes. Please note: Prep time includes the making of the Harissa Spice Mixture and the Moroccan Rub.

    Recipe #502941

    This recipe has been posted here for play in ZWT9-Morocco. This recipe is from website : Moroccan-Food.com. Khobz is the Moroccan and standard Arabic word for bread and refers to oven-baked bread which is shaped into round, flattish loaves with lots of crust. During a traditional Moroccan meal, khobz often replaces utensils such as forks or spoons as it is used to scoop up meat, vegetables, sauce, salads, dips and more.

    Recipe #503137

    This recipe has been posted here for play in ZWT9 - Morocco. This recipe has been obtained from website Moroccanfood.about.com. This Moroccan Orange Cake Recipe is quick and easy to make and delicious without frosting.

    Recipe #503139

    This beautiful recipe has been placed here for play in ZWT9 - Morocco. This recipe is from website: Redonline.co.uk. Bring the exotic and aromatic flavours of Morocco to your kitchen table with this wonderful tea. Mint tea is Morocco’s staple drink, found on every street corner and café being poured out of a silver jug into tea glasses. Be sure to lift the teapot high above the cup while pouring. To give it that authentic citrus flavour, the secret ingredient is dried verbena leaves. Please Note: The site does not recognise dried verbena leaves as an ingredient. Please use 1 tbsp dried verbena leaves in recipe, as noted in directions. Thank you.

    Recipe #503141

    This recipe has been posted here for play in ZWT9 - Morocco. This recipe is from :website - bbc.Goodfood.com. Recipe from olive magazine, July 2009 This meal is delicious served with herb couscous, just perfect for a dinner party, your guests will leave happy and full.

    Recipe #503145

    This recipe has been submitted for play in ZWT9 - Morocco. Recipe from cookbook: The Complete Illustrated Book of Herbs. Ras el hanout is a Mococcan mixture of 20 or more spices and herbs that usually includes cinnamon, cloves, lavender, orris root, cloves and turmeric. I have not tried this because it contains ingredients that I am allergic too, but it sounds wonderful. Posted here for you to try.

    Recipe #503122

    This recipe has been placed here for play in ZWT9 - Morocco. This recipe is from : website bbc.goodfoods.com - from Good Food magazine, December 2008. This couscous makes a delicious accompaniment to lamb tagine and any other Moroccan style spicy dish.

    Recipe #503148

    This recipe was submitted for play in ZWT9 - Morocco. The recipe is courtesy of Syrie Wongkaew. Here, the simple sausage roll has been transformed into a moreish party snack with the inclusion of a Moroccan paste called "Harissa" and various herbs and spices, hope you will enjoy this delicious sounding treat.

    Recipe #482414

    This recipe has been submitted for play in ZWT9 – Morocco. This recipe is from cookbook: Fight Back With Food. In this tasty version chicken breasts are braised with chickpeas, lemon, cilantro and apricots. Yummy!

    Recipe #502936

    2 Reviews |  By Mikekey

    Topping for pancakes or waffles. Syrup thickens as it cools.

    Recipe #494132

    Ever tried an orange tea biscuit? No, why not? These are wonderful served with fried chicken. You will not believe how much you'll enjoy them. Also excellant with a cup of hot tea.

    Recipe #210167

    ------This carrot dish was created for RSC 9. I hope you will enjoy all the flavours in this dish the subtle and the bold.------

    Recipe #211533

    These are so good. My favourite breakfast muffin. I hope you'll enjoy them as much as I do, served hot or cold with sweet butter. What could be better with a cup of hot tea.

    Recipe #196013

    These are so good, and best of all they are quick and easy to make. They are also very easy to double...and believe me, after you taste these you will wish you had doubled the recipe...I hope you enjoy these amazing squares as much as we do. Please note* there is no baking time.

    Recipe #200174

    Wonderful lemon flavoured refrigerator cookies with a tart lemon frosting. So tender they melt in your mouth.

    Recipe #90985

    This makes a lovely meal served with chicken or pork, steamed carrots and a light fruit salad. (My personal favorite fruit salad: honey melon, kiwi and fresh raspberries with a splash of lemon juice and a sprinkling of vanilla sugar).

    Recipe #88333

    This is wonderful on a hot summer night. The flavours are amazing. The longer you marinade the salad the better it is...try to let it sit for 24 hours...You will not be disappointed.

    Recipe #90709

    This unusual bar comes from the Land O Lakes Cookie Collection. Hope that you will enjoy them as much as we do.

    Recipe #86066

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