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    You are in: Home / Cookbooks / BK's - My Stars are glowing ....
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    170 recipes in

    BK's - My Stars are glowing ....

    This cookbook was created for the 5*'s tag game...I hope you will try my recipes.
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    Displaying up to 20 pages of results. To see all results, or register.

    I love cherry mint lemonade, so this tea sounds wonderful to me. A friend gave me this recipe to try. I hope you will enjoy.

    Recipe #325644

    Autumn is here and winter is on the way, what could be easier or smell better than a nice warming bowl of soup made in the crock pot. This soup is nice and thick and could easily pass for a stew...Feel free to add or omit any of the listed vegetables just as long as you enjoy!

    Recipe #330929

    This is an easy recipe...people who hate spinach...love this dish....I'm always asked for this recipe...MOST IMPORTANT! SPINACH MUST BE VERY WELL DRAINED...ALL LIQUID MUST BE SQUEEZED OUT OF SPINACH!

    Recipe #85496

    These are the best buttermilk pancakes ever...Wonderful THIN pancakes, served plain with icing sugar or if you want a real treat add: raspberries, blueberries, bananas and/or chocolate chips. If you would like fluffy pancakes add an extra 1/2 cup of flour.

    Recipe #85504

    This is a wonderful...easy bread...and you can add to it easily...try adding crisp fried bacon, pepperoni, cheddar cheese or hot peppers...(do so in moderation) What makes this bread special...(you soak the cornmeal in the milk for 15 min. without stirring...to get rid of the grittiness)...makes a lovely mellow bread

    Recipe #85511

    This is the best baked chicken you have ever had. Once you taste this, you will be hooked. The secret ingredient is the cornflake crumbs. A recipe from a friend's mom. I'm still saying thank you 15 years later.

    Recipe #85563

    Wow, most decadent dessert. Well worth the time it takes to make. Your guests will be so impressed with this excellant homemade cheesecake. I loaned the cookbook that this recipe comes from to a co-worker and never got the book back, I think it was called Extraordinary Cheesecakes.

    Recipe #85567

    These cookies are so amazing...they just melt in your mouth. They are good soft or hard. This recipe is from Land O lakes Cookie Collection. For an extra treat, toast the coconut first.

    Recipe #85575

    This wonderful pie is from Better Homes & Gardens 1990 Best Recipes Yearbook..Perfect for your guests or loved ones...very impressive looking and well worth the effort...you won't believe that you made it...amazing flavours...

    Recipe #85833

    My sister in laws favourite dessert...enjoy from Enchanted Evenings by John Hadamuscin

    Recipe #85969

    My sister in law makes this for family occasions. It is so wonderful that I forget how much I hate broccoli. Hope you enjoy it as much as our family does.

    Recipe #86043

    This unusual bar comes from the Land O Lakes Cookie Collection. Hope that you will enjoy them as much as we do.

    Recipe #86066

    This is Fred's recipe. You can use any type of tomatoes. We prefer using cherry or grape tomatoes for this dish. The longer they marinate the better. A quick and easy side dish for the hot summer.

    Recipe #86067

    I love gingerbread and this is my favourite. It's moist and plump with blueberries. The recipe is from The Grass Roots Cookbook (Great American Recipes from Kitchens across the land)...by Jean Anderson

    Recipe #86198

    My son and I came up with this dish. It's quick, easy and tastes great...we have it at least once a week as a side dish.

    Recipe #86485

    My MIL's easy, no fail date squares...Make an extra batch of the date jam its good on its own...over bagels or toast. If your date jam is a little thick. Add a little extra water to thin it out, until it is the consistency that you like. Becareful not to make it too thin.

    Recipe #86689

    If you have never had a roast wrapped in bacon...you are in for a treat...very tasty and very moist...

    Recipe #86783

    The secret ingredient in this roast beef dish is the ketchup...don't leave it out. My husband has been heard to say, you put what in the roast beef?

    Recipe #86936

    Bake the potato dish right along with your roast or chicken. This is my family's favourite version of scalloped potatoes.

    Recipe #86937

    For subtle variation, add some fresh herbs or spicy paprika. Simple and delicious. Turns out perfect every time. The flavour comes from the combination of bread crumbs and potato flakes.

    Recipe #86940

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