I'm new to the world of cooking having come from the land of "Remove tray from box and peal back film". Life, age and medical issues have conspired to make me reevaluate everything I used to eat and I came to the conclusion I needed to learn to cook food, not press buttons. With the help of the internet and a few good (eats) cooking shows I have begun the journey into healthy cooking where I know what each ingredient is, where it came from and how to pronounce it. As a lifelong Nerd taking on cooking as science was a no brainer and I love experimenting with all sorts of things not usually put together. Recipes to me are little more than starting points for an experiment in the kitchen. Like all experimentation sometimes we fail but when I succeed I will try to reproduce the results for anyone who wants to give it a try. I'm not a full on vegetarian (yet) and probably will never get to veganhood but the obvious choice was to at least move closer and closer to that model. Most but probably not all of my experiments will likely be vegetarian and maybe even vegan. Hope you find them to be a good starting point for your experimentation.
United States
Joined 01/2017
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