Zuke Muffins

Recipe by DilemmaDilemma
READY IN: 30mins
SERVES: 24
YIELD: 24 muffins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • 1.) Preheat oven to 350. Spray/line muffin pan.
  • 2.) Beat eggs until light any foamy, about 3 minutes.
  • 3.) Add sugars, oil/yogurt, and zukes. I didn’t dry off the veggies, and everything turned out fine. Combine with a spatula.
  • 4.) Add dry ingredients, continue to combine with your spatula until completely incorporated.
  • 5.) Bake for 20 minutes. I used a cookie scoop to portion the muffins, two scoops should fill the individual spaces. Also, instead of making more muffins, I put the remainder of the dough into an 8” square pan—to take to work tomorrow. Do not over bake.