Zucchini with Pesto Sauce

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 41mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Salt the zuke in a colander and allow to drain for 20 minutes.
  • Saute the zuke for 2 minutes.
  • Pesto sauce: Put the basil,garlic and nuts in a food processor and pulverize the leaves.
  • Add Oil and blend together.
  • Stir in the cheese.
  • Refrigerate the sauce until ready for use.
  • Add the pesto sauce to the sauted zucchini.
  • Season with salt& pepper and toss well to mix.
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