Zucchini Tofu Curry

Recipe by catalina602
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain and dice tofu.
  • Add tofu to hot oil in wok and saute, drain excess liquid and continue to saute to desired crispiness.
  • Add chopped onion and garlic. Saute until soft.
  • Add coconut milk and spices.
  • Cut zucchini into bite size pieces and add to wok.
  • Let everything cook for 7-10 minutes more, depending on desired doness of zucchini and thickness of sauce.
  • I like serving millet as a side which takes 20 minutes to cook, so I time it with the curry to make sure everything is done at the same time!
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