Zucchini Onion Pie

Name: Zucchini Onion Pie
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1 pie, 6-8 serving(s)
Ingredients: 3 eggs; 1 cup parmesan cheese, grated; 1/2 cup canola oil; 1 tablespoon fresh parsley, minced; 1 garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon pepper; 3 cups zucchini, sliced; 1 cup baking mix, bisquick; 1 small onion, chopped

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Recipe by Bonnie G 2

A nice way to use up all that extra zucchini your garden is producing, I did chose to add 1 chopped sweet red pepper to mine and baked in mini pie rounds so that I could freeze some for later.