Zucchini Mock Crab Cakes

Recipe by Artsy Chef
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups zucchini, shredded
  • 2
    cups Italian seasoned breadcrumbs
  • onion, chopped as desired
  • green pepper, chopped as desired
  • 1 -2
    tablespoon Old Bay Seasoning
  • 2 -3
    tablespoons Miracle Whip
  • oil (for frying) (optional)

DIRECTIONS

  • Preheat oil for frying in pan. If you want to eliminate the oil, preheat a non-stick pan and spray with PAM or equivalent.
  • Mix all ingredients together and form into patties.
  • Fry in oil till browned and crisp.