Zucchini Flax Muffins

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 24
YIELD: 24 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Shred the zucchini. It takes about 2 zucchini.
  • Mix the rest of the ingredients in whatever order you choose.
  • Fill muffins tins to the top, not 3/4 full like normal.
  • Bake at 350 for 30 minutes. Check to see if their done with a toothpick.
  • Eat! MMM, we like to add some real butter to them too, but that's not quite so healthy ;).
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