Zucchini Cups

Recipe by Jezski
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
  • cooking spray, for spritzing the pan
  • 3
    ounces grated mozzarella cheese
  • 2
    cups unpeeled zucchini, grated, about 1 large zucchini
  • 12
    small onion, minced
  • 2
    large eggs, beaten
  • salt & freshly ground black pepper
  • 12
    cup fresh breadcrumb
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DIRECTIONS

  • Preheat the oven to 375 degrees.
  • Spritz 6 to 12 muffin cups (depends on how much of the mixture you put in each tin as well as the size of the tin) with baking spray. Spray heavily to avoid sticking.
  • In a large bowl, combine all the ingredients, mixing well.
  • Pour batter into prepared muffin cups and bake for 25 to 30 minutes. Serve hot or warm.
  • Tip: It's best to squeeze out the zucchini to get it as dry as possible.
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