These decadent brownies have a full-serving of vegetables plus plenty of vitamins and fiber thanks to the shredded zucchini mixed into the batter. Recipe is from a local magazine. The number of servings really depends on the size they are cut.
Serving Size: 1 (25) g
Servings Per Recipe: 24
Calories: 127.8
Calories from Fat 63 g 50 %
Total Fat 7 g 10 %
Saturated Fat 3.4 g 17 %
Cholesterol 17.9 mg 5 %
Sodium 53.7 mg 2 %
Total Carbohydrate 16.4 g 5 %
Dietary Fiber 1.2 g 4 %
Sugars 10.7 g 42 %
Protein 1.8 g 3 %