Zucchini Bread - Bread Machine

Name: Zucchini Bread - Bread Machine
Prep time: 10 min
Cook time: 3 h 30 min
Total time: 3 h 40 min
Yield: 1 loaf, 8 serving(s)
Ingredients: 1/2 cup buttermilk; 1 tablespoon oil; 1/2 cup zucchini, grated; 2 tablespoons green onions, chopped; 1/4 cup red bell pepper, chopped; 2 tablespoons romano cheese, grated; 2 tablespoons sugar; 1 teaspoon salt; 1/2 teaspoon lemon pepper; 1/2 cup oatmeal; 2 1/2 cups bread flour; 2 1/4 teaspoons yeast (1 packet); 2/3 cup buttermilk; 2 tablespoons oil; 3/4 cup zucchini, grated; 3 tablespoons green onions, chopped; 1/3 cup red bell pepper, chopped; 3 tablespoons romano cheese, grated; 3 tablespoons sugar; 1 1/2 teaspoons salt; 3/4 teaspoon lemon pepper; 2/3 cup oatmeal; 3 1/4 cups bread flour; 1 tablespoon yeast

(1)

Recipe by CaliforniaJan

Originally from a packet of Red Star yeast, this recipe is good enough to use even when zucchini are OUT of season!

READY IN: 3hrs 40mins

SERVES: 8

YIELD: 1 loaf

UNITS: US

INGREDIENTS

Nutrition

1 1/2 lb loaf
¹⁄₂

cup buttermilk
1

tablespoon oil
¹⁄₂

cup zucchini, grated
2

tablespoons green onions, chopped
¹⁄₄

cup red bell pepper, chopped
2

tablespoons romano cheese, grated
2

tablespoons sugar
1

teaspoon salt
¹⁄₂

teaspoon lemon pepper
¹⁄₂

cup oatmeal
2 ¹⁄₂

cups bread flour
2 ¹⁄₄

teaspoons yeast (1 packet)
2 lb loaf
²⁄₃

cup buttermilk
2

tablespoons oil
³⁄₄

cup zucchini, grated
3

tablespoons green onions, chopped
¹⁄₃

cup red bell pepper, chopped
3

tablespoons romano cheese, grated
3

tablespoons sugar
1 ¹⁄₂

teaspoons salt
³⁄₄

teaspoon lemon pepper
²⁄₃

cup oatmeal
3 ¹⁄₄

cups bread flour
1

tablespoon yeast

DIRECTIONS

Place room temperature ingredients in pan in order listed. Select Basic or White Bread cycle with medium/normal crust. Check dough consistency after 5 minutes of kneading. If it is a dry and stiff ball, add liquid, 1/2 to 1 tablespoon at a time; if too wet and sticky, add 1 tablespoon of flour at a time. Remove bread when cycle is finished; cool.

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