Zucchini and Cream Cheese Sandwich

Name: Zucchini and Cream Cheese Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1-2 serving(s)
Ingredients: 1 large zucchini; olive oil; sea salt; cream cheese; 1 loaf French bread or 1 loaf ciabatta; parsley (optional) or cilantro (optional)

(4)

Recipe by Oolala

From "Cooking Up a Storm, the Teen Survival Cookbook" by Sam Stern. This is a clever creation! *Variation: Hummus instead of cream cheese. Both sound good to me.

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READY IN: 10mins

SERVES: 1-2

UNITS: US

INGREDIENTS

Nutrition

1

large zucchini
olive oil
sea salt
cream cheese
1

loaf French bread or 1 loaf ciabatta
parsley (optional) or cilantro (optional)

DIRECTIONS

Preheat grill or frying pan to hot.
Slice zucchini lengthwise into thin strips. Brush one side of each strip with a little oil.
Lay the zucchini slices, oil side down, on the hot surface. Cook for 2 minutes on each side until done. Sprinkle with sea salt.
Slice the bread in half lengthwise and spread cream cheese. Layer the zucchini on top. Add torn herbs if using. Top with other slice or leave open. Delicious.