Zita
My mother-in-law calls this "Zita", and it's another one of those recipes my husband loves. This one also took me 3 years to get! Wonderful served with a salad and garlic bread.
INGREDIENTS
Nutrition- 2lbs lean ground beef
- 1
- 2medium onions
- 4(15 ounce) cans tomato sauce
- 4boxes large corkscrew noodles
- 8cups shredded mozzarella cheese
- 3tablespoons salad oil
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DIRECTIONS
- Remove sausage from its casings.
- Brown hamburger and sausage together and drain.
- finely dice or chop onion and bell pepper and sautee in the salad oil; drain Cook noodles and drain.
- combine meat, onion and bell pepper, tomato sauce and simmer.
- Add salt, pepper, and garlic to taste to the sauce.
- Add drained noodles to the sauce.
- Simmer together on low for 1 hour.
- Put a layer of the noodles and sauce in a baking pan.
- Add a layer of mozzerella cheese.
- Add another layer of the noodles and sauce.
- Add the final layer of mozzarella cheese.
- Bake on 350 degrees for 30 minutes.
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