Zesty Tuna Salad

Submitted by kaitlin 2

"I always used to eat my tuna with just plain old mirclewhip. This is my new favorite way. I love it in a pita pocket!"

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 2

ingredients

• 1 (6 1/2 ounce) can tuna, drained and flaked
• 3 tablespoons Miracle Whip light
• 1⁄2 granny smith apple (chopped)
• 1⁄4 red onion, diced
• 1 tablespoon Italian dressing

directions

1. Drain the can of tuna a empty the can into a bowl.
2. Add the mircle whip to the tuna and mash together with a fork.
3. Add the apple and onion to the tuna.
4. Mix in the italian dressing. I just poor it on so the above amount is just an estimation. Just add a little at a time to your taste preferences.
5. Fills two pitas genrously.

Reviews

[Charlotte J]

What a tasty light lunch! The red onion adds color and a nice sweet taste. Perfect as is and I'd not change a thing. Made for *Bargain Basement 2008* game