Zesty Chili

Submitted by senseicheryl

"My mom gave me a little booklet that came with her "None Such Mincemeat" with a few recipes in it. This one sounded interesting and the picture looks yummy..."

 

• Ready In: 50mins
• Ingredients: 10
• Yields: 6 1 cup servings
• Serves: 6

ingredients

• 1 lb ground beef
• 3⁄4 cup onion, chopped
• 1⁄2 cup green pepper, chopped
• 2 garlic cloves, minced
• 3 tablespoons chili powder
• 1 teaspoon salt
• 1 (14 1/2 ounce) can diced tomatoes, undrained
• 1 (15 ounce) can kidney beans, drained, rinsed
• 1⁄3 cup mincemeat, 1/2 of a 27 ounce jar of NONE SUCH Ready-to-Use Mincemeat
• 1⁄2 cup water

directions

1. In large skillet over medium-high heat, brown the ground beef. Drain beef and return to the skillet.
2. Add the onions, peppers, garlic, chili powder and salt; cook over medium heat for 5 minutes, stirring occasionally.
3. Add tomatoes, beans, mincemeat and water; simmer uncovered for 30 to 40 minutes, stirring occasionally.
4. Store leftovers covered in refrigerator.