Zesty Chicken Oregano

Kotopoulo Riganato tis Skaras
- Ready In:
- 1hr 10mins
- Serves:
- Units:
Nutrition Information
6
People talking
ingredients
- 2 1⁄2 - 3 lbs chicken, cut up
- 1⁄2 cup olive oil or 1/2 cup vegetable oil
- 1⁄4 cup lemon juice
- 2 teaspoons dried oregano
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 garlic clove, chopped
- 1 lemon, sliced
directions
- Preheat the oven to 375 degrees Farenheit.
- Place chicken in ungreased 13 x 9 x 2 inch oblong pan.
- Mix the remaining ingredients (except the lemon slices) together.
- Pour over chicken.
- Cook uncovered, spooning oil mixture over chicken occasionally, for 30 minutes.
- Turn the chicken and cook until thickest pieces are done, about another 30 minutes.
- Garnish with lemon slices.
MY PRIVATE NOTES
Add a Note
RECIPE MADE WITH LOVE BY
@kymgerberich
Contributor
Join The Conversation
all
reviews
tweaks
q&a
sort by:
see 5 more