Zesty Cheese Soup
1
Person talking
I got this recipe from my sister who is always giving me quick recipes (she has 4 kid!) and it is easy, yummy, and filling!
- Ready In:
- 20mins
- Serves:
- Units:
1
Person talking
ingredients
- 1 (8 ounce) can corn, drained
- 1 (15 ounce) can pinto beans, rinsed and drained (you can use chili beans instead if you want)
- 1 (14 ounce) can chicken broth
- 1 (8 ounce) can rotel, undrained
- 10 ounces canned chicken, drained (or you can use 1-1/2 cups cooked chicken)
- 1 lb Velveeta cheese, cubed
directions
- Combine all ingredients in a 3-qt. saucepan.
- Cook and stir until the cheese is melted.
- Garnish with sour cream and/or tortilla chips if desired.
- If you want you can also put cottage cheese on top instead of the sour cream which will give you that sour cream sensation without the fat.
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RECIPE MADE WITH LOVE BY
@Lingering_Dream
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@Lingering_Dream
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"I got this recipe from my sister who is always giving me quick recipes (she has 4 kid!) and it is easy, yummy, and filling!"
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Definitely a quick and easy soup. I added some sauteed onions and garlic for extra flavor. It was zesty, but I think it still could have used a little more flavor. maybe some cilantro or some taco seasonings. I may even try a pepperjack cheese. Thanx for sharing!Reply
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I got this recipe from my sister who is always giving me quick recipes (she has 4 kid!) and it is easy, yummy, and filling!
