Yummy Yogurt Popcorn
Yummy popcorn. Try to wait til it is cool then eat, or you will burn your tongue like we did! :)
MAKE IT SHINE! ADD YOUR PHOTO
3
People talking
READY IN: 25mins
YIELD: 2 1/2 quarts
UNITS: US
INGREDIENTS
Nutrition- 2 1⁄2quarts popped popcorn
- 1cup plain yogurt
- 1cup brown sugar
- 1⁄3cup light corn syrup
Advertisement
DIRECTIONS
- Put popped popcorn in a large bowl and keep warm.
- In a 2 1/2-quart saucepan, combine yogurt, brown sugar and corn syrup.
- Cook and stir over medium heat to hard ball stage (250 degrees Fahrenheit on candy thermometer).
- Pour over popped popcorn, stirring to coat.
Advertisement