Yummy French Onion Biscuits

Recipe by KathyP53
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) carton French onion dip
  • 14
    cup milk
  • 1
    tablespoon finely chopped parsley
  • 2
    cups baking mix (like Bisquick)
  • 1
    tablespoon butter, melted
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DIRECTIONS

  • Whisk together first 3 ingredients until smooth. Stir in baking mix until well-blended.
  • Divide dough into 12 equal portions, and arrange on a lightly greased baking sheet. Brush tops of dough with melted butter.
  • Bake at 450 degrees for 7-8 minutes or until lightly golden. Let stand 5 minutes before serving.
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