Yummy Deviled Eggs

Recipe by Parsley
READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Slice eggs lengthwise and carefully remove yolks. Place yolks in a mixing bowl and whites on a platter.
  • Mash yolks with a fork or potato masher.
  • Mash in the mayo, mustard, relish, dill weed, pepper and salt.
  • Pipe/spoon this filling into the yolk cavities of the egg whites.
  • Lightly sprinkle w/ paprika for garnish.